Seafood can be described as foods made from animals or plants from the sea. Marine animals and plants can be obtained from the catching, fishing, and cultivating. Seafood is an excellent source of protein, fat, vitamins, and other minerals such as zinc, iron, selenium, magnesium and iodine. The freshness of the seafood can be maintained by storing in container full of ice block or in the freezer.
Seafood processing can be done by cooking (eg boiling, frying, grilling, etc)., drying or salting (eg, salted fish, dried shrimp), soaking in vinegar or oil, fermentation (eg, fish ketchup, fish sauce), and served freshly (eg sashimi, sushi). Amazingly almost all seafoods contain omega 3 acids that can help the health of the heart. In Indotrading.com you can find the distributors, suppliers and agents who sell the quality seafood products in Indonesia. In addition, you can obtain a low price offers by contacting distributors and suppliers directly through the contacts available in Indotrading.com.